Description

• Title:
  Owca czy koza, śledź czy ryba? : źródła archeozoologiczne do dziejów kuchni = Sheep or goat, herring or fish? : zooarchaeological sources to the history of food
• Creator:
  Osypińska, Marta
• Description:
  Journal/Article
• Object availability:
  restricted access
• Rights:
  Rights Reserved - Restricted Access;
  Copyright-protected material. Access only on terminals at the Institute of Archaeology and Ethnology of the Polish Academy of Sciences, may be used within the limits of statutory user freedoms.;
  Closed
• Date:
  2013.12.31;
  2013
• Type:
  Text;
  Article
• Language:
  Polish;
  English
• Source:
  IAiE PAN, call no. P 329;
  IAiE PAN, call no. P 331;
  IAiE PAN, call no. P 330;
  http://iaie.katalog.pan.pl/ipac20/ipac.jsp?profile=iaepan&index=BOCLC&term=aa95026037
• Format:
  application/pdf
• Publisher:
  Instytut Archeologii i Etnologii Polskiej Akademii Nauk
• Relation:
  Kwartalnik Historii Kultury Materialnej
• Subject:
  Neolithic-early Medieval Ages -- Poland;
  archeozoology;
  breeding animals;
  animals -- species;
  fish;
  hunting;
  fishing;
  food in Neolithic-early Middle Ages
• Identifier:
  0023-5881
• Data provider:
  Repozytorium Cyfrowe Instytutów Naukowych
• Can I use it?:
  seek permission
• Type:
  other