Description

• Title:
  Influence of dietary components on the risk of urinary tract stones
• Creator:
  Miśkiewicz, Marek;
  Głodzik, Michał;
  Stencel, Katarzyna;
  Stelmaszak, Karina;
  Wojtasik, Monika;
  Ogiegło-Kowalczyk, Aleksandra;
  Samborska, Julia;
  Więckowiak, Paweł;
  Łęcka, Martyna;
  Żak, Katarzyna
• Description:
  Urinary tract stones are a common condition that significantly reduces quality of life. A proper diet is an important factor in the prevention and treatment of lithiasis and, for this reason, dietary interventions have become an essential part of treatment.In our review of the literature, we analysed the individual components of diet in terms of the risk of developing urinary tract stones.A number of dietary guidelines have been developed to reduce lithogenic factors in the urine, such as calcium oxalate, calcium phosphate and uric acid. Current guidelines recommend increasing the intake of fluids, increasing the intake of fruit and vegetables, using a balanced calcium supplementation and limiting the supply of sodium and especially animal protein. Based on these recommendations, a vegetarian diet containing dairy products combined with calcium supplementation appears to have the lowest risk of developing urinary stones. However, there are still many uncertainties in this area, and research needs to continue and be expanded to include the influence of diet type on the risk of lithiasis. This will allow us to gain a better understanding of the factors influencing the disease process and to create clear guidelines in the field of urolithiasis in the future.
• Object availability:
  free access
• Rights: https://creativecommons.org/licenses/by-nc-sa/4.0 ;
  Prawa autorskie (c) 2023 Marek Miśkiewicz, Michał Głodzik, Katarzyna Stencel, Karina Stelmaszak, Monika Wojtasik, Aleksandra Ogiegło-Kowalczyk, Julia Samborska, Paweł Więckowiak, Martyna Łęcka, Katarzyna Żak
• Date:
  2023.12.30
• Type:
  info:eu-repo/semantics/article;
  info:eu-repo/semantics/publishedVersion
• Language:
  English
• Source:
  Journal of Education, Health and Sport; Vol. 50 No. 1 (2023); 76-91;
  Journal of Education, Health and Sport; Tom 50 Nr 1 (2023); 76-91;
  2391-8306
• Format:
  application/pdf
• Publisher:
  Nicolaus Copernicus University, Toruń, Poland
• Relation: https://apcz.umk.pl/JEHS/article/view/47552/37240
• Subject:
  kidney stones;
  diet.;
  stone risk;
  nephrolithiasis
• Identifier: https://apcz.umk.pl/JEHS/article/view/47552
• Data provider:
  Akademicka Platforma Czasopism
• Can I use it?:
  seek permission
• Type:
  text